{"product_id":"glucose-powder-atomizedsee-su14","title":"Glucose Powder Atomized: 11lbs","description":"Patisfrance Atomized Glucose Syrup obtained by wheat starch hydrolysis. Wheat-based glucose syrup. To be used to stabilize sorbets and ice creams. Delays sugar re-crystallization. Keeps products from drying up, great for product preservation.\u003cbr\u003e\u003cbr\u003ePack Size: 11lbs\u003cbr\u003eSold By: PC\u003cbr\u003eUnits per case: 1\u003cbr\u003eStorage: Dry\u003cbr\u003eOrigin: France","brand":"Patisfrance","offers":[{"title":"Glucose Powder Atomized: 11lbs","offer_id":31821408501854,"sku":"SU135","price":50.57,"currency_code":"USD","in_stock":true},{"title":"Glucose Powder Atomized: 11lbs--wholesale","offer_id":31821947764830,"sku":"SU135","price":44.13,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0278\/4234\/7102\/products\/SU135-FRONT_820f2d04-7208-4367-8eb2-c9167194a31c.jpg?v=1589818269","url":"https:\/\/pg-development-store.myshopify.com\/products\/glucose-powder-atomizedsee-su14","provider":"pg-development-store","version":"1.0","type":"link"}