{"id":4577086931038,"title":"Apricot Nappage Glaze: 14kg","handle":"nap-fix-apricot-glaze","description":"***Same product. Dawn bought out Caullet. \u003cbr\u003e\u003cbr\u003eGlazing pastries and other desserts when a shiny presentation is required. Help protects fruit tarts from drying up too fast. Add 10 to 30% water or fruit juice to the glaze. Boil the mix for a few minutes until completed melted. Glaze using a pastry brush.\u003cbr\u003e\u003cbr\u003eIngredients: \u003cbr\u003eSugar, water, glucose fructose syrup, apricot puree (10%), pectin E440, sodium alginate E401, citric acid E330, potassium sorbate E202, apricot flavoring, coloring agent E110.\u003cbr\u003e\u003cbr\u003ePack Size: 14kg\u003cbr\u003eSold By: PC\u003cbr\u003eUnits per case: 1\u003cbr\u003eStorage: Dry\u003cbr\u003eOrigin: France","published_at":"2020-05-18T12:08:57-04:00","created_at":"2020-05-18T12:08:59-04:00","vendor":"Caullet","type":"Glazes","tags":["discount-class-S5","Fruit","Glazes","grandparent-Pastry","parent-Fruit","Pastry","storage-type-DRY"],"price":7351,"price_min":7351,"price_max":9443,"available":true,"price_varies":true,"compare_at_price":null,"compare_at_price_min":0,"compare_at_price_max":0,"compare_at_price_varies":false,"variants":[{"id":31821390119006,"title":"Apricot Nappage Glaze: 14kg","option1":"Apricot Nappage Glaze: 14kg","option2":null,"option3":null,"sku":"GLZ02","requires_shipping":true,"taxable":false,"featured_image":null,"available":true,"name":"Apricot Nappage Glaze: 14kg - Apricot Nappage Glaze: 14kg","public_title":"Apricot Nappage Glaze: 14kg","options":["Apricot Nappage Glaze: 14kg"],"price":9443,"weight":0,"compare_at_price":null,"inventory_management":"shopify","barcode":null,"requires_selling_plan":false,"selling_plan_allocations":[],"quantity_rule":{"min":1,"max":null,"increment":1}},{"id":31821803782238,"title":"Apricot Nappage Glaze: 14kg--wholesale","option1":"Apricot Nappage Glaze: 14kg--wholesale","option2":null,"option3":null,"sku":"GLZ02","requires_shipping":true,"taxable":false,"featured_image":null,"available":true,"name":"Apricot Nappage Glaze: 14kg - Apricot Nappage Glaze: 14kg--wholesale","public_title":"Apricot Nappage Glaze: 14kg--wholesale","options":["Apricot Nappage Glaze: 14kg--wholesale"],"price":7351,"weight":0,"compare_at_price":null,"inventory_management":"shopify","barcode":null,"requires_selling_plan":false,"selling_plan_allocations":[],"quantity_rule":{"min":1,"max":null,"increment":1}}],"images":["\/\/pg-development-store.myshopify.com\/cdn\/shop\/products\/glz02-apricotglaze.jpg?v=1589818139","\/\/pg-development-store.myshopify.com\/cdn\/shop\/products\/GLZ03-NAPNEUTRALGLZPACKAGE_acc12c42-a56d-444e-808c-e4dbc929fe05.jpg?v=1589818139"],"featured_image":"\/\/pg-development-store.myshopify.com\/cdn\/shop\/products\/glz02-apricotglaze.jpg?v=1589818139","options":["Title"],"media":[{"alt":null,"id":6171211956318,"position":1,"preview_image":{"aspect_ratio":1.0,"height":280,"width":280,"src":"\/\/pg-development-store.myshopify.com\/cdn\/shop\/products\/glz02-apricotglaze.jpg?v=1589818139"},"aspect_ratio":1.0,"height":280,"media_type":"image","src":"\/\/pg-development-store.myshopify.com\/cdn\/shop\/products\/glz02-apricotglaze.jpg?v=1589818139","width":280},{"alt":null,"id":6171211989086,"position":2,"preview_image":{"aspect_ratio":1.059,"height":338,"width":358,"src":"\/\/pg-development-store.myshopify.com\/cdn\/shop\/products\/GLZ03-NAPNEUTRALGLZPACKAGE_acc12c42-a56d-444e-808c-e4dbc929fe05.jpg?v=1589818139"},"aspect_ratio":1.059,"height":338,"media_type":"image","src":"\/\/pg-development-store.myshopify.com\/cdn\/shop\/products\/GLZ03-NAPNEUTRALGLZPACKAGE_acc12c42-a56d-444e-808c-e4dbc929fe05.jpg?v=1589818139","width":358}],"requires_selling_plan":false,"selling_plan_groups":[],"content":"***Same product. Dawn bought out Caullet. \u003cbr\u003e\u003cbr\u003eGlazing pastries and other desserts when a shiny presentation is required. Help protects fruit tarts from drying up too fast. Add 10 to 30% water or fruit juice to the glaze. Boil the mix for a few minutes until completed melted. Glaze using a pastry brush.\u003cbr\u003e\u003cbr\u003eIngredients: \u003cbr\u003eSugar, water, glucose fructose syrup, apricot puree (10%), pectin E440, sodium alginate E401, citric acid E330, potassium sorbate E202, apricot flavoring, coloring agent E110.\u003cbr\u003e\u003cbr\u003ePack Size: 14kg\u003cbr\u003eSold By: PC\u003cbr\u003eUnits per case: 1\u003cbr\u003eStorage: Dry\u003cbr\u003eOrigin: France"}

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