
Dusting Sugar Sucraneige No Melt 22 Lb
$104.12
Sucre Neige is a superior topping a dusting is the perfect way to finish off your favorite chocolate cake or batch of cookies and it will be unaffected by temperature or moisture. Sucraneige was especially developed to remain picture perfect without dissolving and to maintain its pristine, crisp white color. It tastes less sweet regular confectioner's sugar or icing sugar, which primarily contain glucose powder with a touch of cornstarch.

Glucose Liquid Sugar 6 Kg
$40.67

Glucose Powder Atomized: 11lbs
$50.57
Patisfrance Atomized Glucose Syrup obtained by wheat starch hydrolysis. Wheat-based glucose syrup. To be used to stabilize sorbets and ice creams. Delays sugar re-crystallization. Keeps products from drying up, great for product preservation.
Pack Size: 11lbs
Sold By: PC
Units per case: 1
Storage: Dry
Origin: France
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