{"id":4577017757790,"title":"Pastry Cream Cold Process: 11lb","handle":"pastry-cream-cold-process-11-lb","description":"\u003cp\u003e\u003cspan\u003eThis pastry cream cold process powder is perfect for the preparation of instant pastry cream that can be used by itself, lightened with whipped cream, or as a base for souffle mix, mousse, etc. It's super fast and easy to prepare, and has excellent shelf life. \u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eDirections: 1000 g. Cold milk or water, or a combination in equal parts 400 g. Cold Process Pastry Cream Powder. Add the liquid to the powder stirring carefully to avoid lumps. On a mixer using the whip attachment, whip for one minute on low speed and then five minutes on high speed. Allow to set for fifteen minutes before using.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003ePack Size: 11lbs\u003cbr\u003eSold By: Bag\u003cbr\u003eUnits per case: 1\u003cbr\u003eStorage: Dry\u003cbr\u003eOrigin: USA\u003c\/p\u003e","published_at":"2020-05-18T11:42:36-04:00","created_at":"2020-05-18T11:42:38-04:00","vendor":"Pastry 1","type":"Baking Ingred","tags":["discount-class-S2"],"price":4900,"price_min":4900,"price_max":5615,"available":true,"price_varies":true,"compare_at_price":null,"compare_at_price_min":0,"compare_at_price_max":0,"compare_at_price_varies":false,"variants":[{"id":31821143736414,"title":"Pastry Cream Cold Process: 11lb","option1":"Pastry Cream Cold Process: 11lb","option2":null,"option3":null,"sku":"BSF04","requires_shipping":true,"taxable":false,"featured_image":null,"available":true,"name":"Pastry Cream Cold Process: 11lb - Pastry Cream Cold Process: 11lb","public_title":"Pastry Cream Cold Process: 11lb","options":["Pastry Cream Cold Process: 11lb"],"price":5615,"weight":0,"compare_at_price":null,"inventory_management":"shopify","barcode":null,"requires_selling_plan":false,"selling_plan_allocations":[],"quantity_rule":{"min":1,"max":null,"increment":1}},{"id":31822047608926,"title":"Pastry Cream Cold Process: 11lb--wholesale","option1":"Pastry Cream Cold Process: 11lb--wholesale","option2":null,"option3":null,"sku":"BSF04","requires_shipping":true,"taxable":false,"featured_image":null,"available":true,"name":"Pastry Cream Cold Process: 11lb - Pastry Cream Cold Process: 11lb--wholesale","public_title":"Pastry Cream Cold Process: 11lb--wholesale","options":["Pastry Cream Cold Process: 11lb--wholesale"],"price":4900,"weight":0,"compare_at_price":null,"inventory_management":"shopify","barcode":null,"requires_selling_plan":false,"selling_plan_allocations":[],"quantity_rule":{"min":1,"max":null,"increment":1}}],"images":["\/\/pg-development-store.myshopify.com\/cdn\/shop\/products\/BSF04-PastryCreamColdPro-P1.jpg?v=1589816558"],"featured_image":"\/\/pg-development-store.myshopify.com\/cdn\/shop\/products\/BSF04-PastryCreamColdPro-P1.jpg?v=1589816558","options":["Title"],"media":[{"alt":null,"id":6171001094238,"position":1,"preview_image":{"aspect_ratio":1.0,"height":504,"width":504,"src":"\/\/pg-development-store.myshopify.com\/cdn\/shop\/products\/BSF04-PastryCreamColdPro-P1.jpg?v=1589816558"},"aspect_ratio":1.0,"height":504,"media_type":"image","src":"\/\/pg-development-store.myshopify.com\/cdn\/shop\/products\/BSF04-PastryCreamColdPro-P1.jpg?v=1589816558","width":504}],"requires_selling_plan":false,"selling_plan_groups":[],"content":"\u003cp\u003e\u003cspan\u003eThis pastry cream cold process powder is perfect for the preparation of instant pastry cream that can be used by itself, lightened with whipped cream, or as a base for souffle mix, mousse, etc. It's super fast and easy to prepare, and has excellent shelf life. \u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eDirections: 1000 g. Cold milk or water, or a combination in equal parts 400 g. Cold Process Pastry Cream Powder. Add the liquid to the powder stirring carefully to avoid lumps. On a mixer using the whip attachment, whip for one minute on low speed and then five minutes on high speed. Allow to set for fifteen minutes before using.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003ePack Size: 11lbs\u003cbr\u003eSold By: Bag\u003cbr\u003eUnits per case: 1\u003cbr\u003eStorage: Dry\u003cbr\u003eOrigin: USA\u003c\/p\u003e"}
Pastry Cream Cold Process: 11lb
$56.15
Pastry Cream Cold Process: 11lb
$56.15
Details
This pastry cream cold process powder is perfect for the preparation of instant pastry cream that can be used by itself, lightened with whipped cream, or as a base for souffle mix, mousse, etc. It's super fast and easy to prepare, and has excellent shelf life.
Directions: 1000 g. Cold milk or water, or a combination in equal parts 400 g. Cold Process Pastry Cream Powder. Add the liquid to the powder stirring carefully to avoid lumps. On a mixer using the whip attachment, whip for one minute on low speed and then five minutes on high speed. Allow to set for fifteen minutes before using.
Pack Size: 11lbs
Sold By: Bag
Units per case: 1
Storage: Dry
Origin: USA