{"id":4577086832734,"title":"Apricot Nappage Glaze: 7kg","handle":"nappage-apricot","description":"***Same product. Dawn bought out Caullet. \u003cbr\u003e\u003cbr\u003eGlazing pastries and other desserts when a shiny presentation is required. Help protects fruit tarts from drying up too fast. Add 10 to 30% water or fruit juice to the glaze. Boil the mix for a few minutes until completed melted. Glaze using a pastry brush.\u003cbr\u003e\u003cbr\u003eIngredients: \u003cbr\u003eSugar, water, glucose fructose syrup, apricot puree (10%), pectin E440, sodium alginate E401, citric acid E330, potassium sorbate E202, apricot flavoring, coloring agent E110.\u003cbr\u003e\u003cbr\u003ePack Size: 7kg\u003cbr\u003eSold By: PC\u003cbr\u003eUnits per case: 1\u003cbr\u003eStorage: Dry\u003cbr\u003eOrigin: France","published_at":"2020-05-18T12:08:53-04:00","created_at":"2020-05-18T12:08:55-04:00","vendor":"Dawn","type":"Glazes","tags":["discount-class-S5","Fruit","Glazes","grandparent-Pastry","parent-Fruit","Pastry","storage-type-DRY"],"price":3867,"price_min":3867,"price_max":4968,"available":true,"price_varies":true,"compare_at_price":null,"compare_at_price_min":0,"compare_at_price_max":0,"compare_at_price_varies":false,"variants":[{"id":31821390020702,"title":"Apricot Nappage Glaze: 7kg","option1":"Apricot Nappage Glaze: 7kg","option2":null,"option3":null,"sku":"GLZ05","requires_shipping":true,"taxable":false,"featured_image":null,"available":true,"name":"Apricot Nappage Glaze: 7kg - Apricot Nappage Glaze: 7kg","public_title":"Apricot Nappage Glaze: 7kg","options":["Apricot Nappage Glaze: 7kg"],"price":4968,"weight":0,"compare_at_price":null,"inventory_management":"shopify","barcode":null,"requires_selling_plan":false,"selling_plan_allocations":[],"quantity_rule":{"min":1,"max":null,"increment":1}},{"id":31821803847774,"title":"Apricot Nappage Glaze: 7kg--wholesale","option1":"Apricot Nappage Glaze: 7kg--wholesale","option2":null,"option3":null,"sku":"GLZ05","requires_shipping":true,"taxable":false,"featured_image":null,"available":true,"name":"Apricot Nappage Glaze: 7kg - Apricot Nappage Glaze: 7kg--wholesale","public_title":"Apricot Nappage Glaze: 7kg--wholesale","options":["Apricot Nappage Glaze: 7kg--wholesale"],"price":3867,"weight":0,"compare_at_price":null,"inventory_management":"shopify","barcode":null,"requires_selling_plan":false,"selling_plan_allocations":[],"quantity_rule":{"min":1,"max":null,"increment":1}}],"images":["\/\/pg-development-store.myshopify.com\/cdn\/shop\/products\/glz02-apricotglaze_e7346d55-7c40-4bd0-a474-58f1c24ebba0.jpg?v=1589818135","\/\/pg-development-store.myshopify.com\/cdn\/shop\/products\/glz05-apricot-7kg.jpg?v=1589818135"],"featured_image":"\/\/pg-development-store.myshopify.com\/cdn\/shop\/products\/glz02-apricotglaze_e7346d55-7c40-4bd0-a474-58f1c24ebba0.jpg?v=1589818135","options":["Title"],"media":[{"alt":null,"id":6171211694174,"position":1,"preview_image":{"aspect_ratio":1.0,"height":280,"width":280,"src":"\/\/pg-development-store.myshopify.com\/cdn\/shop\/products\/glz02-apricotglaze_e7346d55-7c40-4bd0-a474-58f1c24ebba0.jpg?v=1589818135"},"aspect_ratio":1.0,"height":280,"media_type":"image","src":"\/\/pg-development-store.myshopify.com\/cdn\/shop\/products\/glz02-apricotglaze_e7346d55-7c40-4bd0-a474-58f1c24ebba0.jpg?v=1589818135","width":280},{"alt":null,"id":6171211726942,"position":2,"preview_image":{"aspect_ratio":1.06,"height":317,"width":336,"src":"\/\/pg-development-store.myshopify.com\/cdn\/shop\/products\/glz05-apricot-7kg.jpg?v=1589818135"},"aspect_ratio":1.06,"height":317,"media_type":"image","src":"\/\/pg-development-store.myshopify.com\/cdn\/shop\/products\/glz05-apricot-7kg.jpg?v=1589818135","width":336}],"requires_selling_plan":false,"selling_plan_groups":[],"content":"***Same product. Dawn bought out Caullet. \u003cbr\u003e\u003cbr\u003eGlazing pastries and other desserts when a shiny presentation is required. Help protects fruit tarts from drying up too fast. Add 10 to 30% water or fruit juice to the glaze. Boil the mix for a few minutes until completed melted. Glaze using a pastry brush.\u003cbr\u003e\u003cbr\u003eIngredients: \u003cbr\u003eSugar, water, glucose fructose syrup, apricot puree (10%), pectin E440, sodium alginate E401, citric acid E330, potassium sorbate E202, apricot flavoring, coloring agent E110.\u003cbr\u003e\u003cbr\u003ePack Size: 7kg\u003cbr\u003eSold By: PC\u003cbr\u003eUnits per case: 1\u003cbr\u003eStorage: Dry\u003cbr\u003eOrigin: France"}
Apricot Nappage Glaze: 7kg
$49.68
Apricot Nappage Glaze: 7kg
$49.68
Details
***Same product. Dawn bought out Caullet.
Glazing pastries and other desserts when a shiny presentation is required. Help protects fruit tarts from drying up too fast. Add 10 to 30% water or fruit juice to the glaze. Boil the mix for a few minutes until completed melted. Glaze using a pastry brush.
Ingredients:
Sugar, water, glucose fructose syrup, apricot puree (10%), pectin E440, sodium alginate E401, citric acid E330, potassium sorbate E202, apricot flavoring, coloring agent E110.
Pack Size: 7kg
Sold By: PC
Units per case: 1
Storage: Dry
Origin: France
Glazing pastries and other desserts when a shiny presentation is required. Help protects fruit tarts from drying up too fast. Add 10 to 30% water or fruit juice to the glaze. Boil the mix for a few minutes until completed melted. Glaze using a pastry brush.
Ingredients:
Sugar, water, glucose fructose syrup, apricot puree (10%), pectin E440, sodium alginate E401, citric acid E330, potassium sorbate E202, apricot flavoring, coloring agent E110.
Pack Size: 7kg
Sold By: PC
Units per case: 1
Storage: Dry
Origin: France